Dairy products have been reported to have a detrimental effect on cardiovascular health, according to a Norwegian study
For people with established cardiovascular disease (CVD), greater consumption of various dairy products was associated with worse health outcomes. Rising daily intakes of total dairy and milk were each significantly associated with increased risks of stroke, cardiovascular mortality, and all-cause mortality over follow-up generally spanning 5 to 14 years in patients with stable angina, according […]
