How a Japanese herbal remedy guards the gastrointestinal tract from inflammatory bowel disease
The research, which was published in Frontiers in Immunology, demonstrates that DKT, a herbal remedy made up of ginger, pepper, ginseng, and maltose, lessened the severity of colitis in lab mice by preserving vital gut bacteria and boosting the number of immune cells that combat inflammation in the colon. Colitis, causes inflammation and ulcers (sores) […]
