Aged Black Garlic May Help Lower BP
Aged black garlic (ABG) was found to contain a series of allyl-sulfur compounds with the ability to modulate nitric oxide synthetase, angiotensin-converting enzyme system, and endothelial activation, top of dietary guidance lowers diastolic blood pressure (DBP) in men with moderately elevated cholesterol. The researchers randomly assigned 67 individuals with moderate hypercholesterolemia (defined as LDL levels […]