A new study suggests a potential treatment strategy for cancer and cardiovascular disease
Editor The finding was reported in the International Journal of Cancer. Cancer is defined as the uncontrolled growth of…
cardiovascular
Potassium-rich foods boost women’s heart health
A study from the Netherlands, published in European Heart Journal, has found that women may be able to…
7-9 hours of sleep is the goldilocks zone to prevent the risk of developing various heart diseases
We all know the importance of getting a good night’s sleep, but can it affect our heart health?…
The health benefits of dietary fiber are not equal
According to a research report published in the journal Cell Host & Microbe, The health benefits of dietary…
A increased risk of death before age 65 and a shorter life expectancy are associated with salting food at the table
A recent study published in the European Heart Journal shows that individuals who always add salt to cooked…
Elevated genetic predisposition for Stroke can be reduced by leading a healthy lifestyle
As per research from UTHealth Houston, which was published in the Journal of the American Heart Association, people…
Alcohol intake has severe dangers for young people and offers no health benefits
The risk of dangerous alcohol intake is highest among young men, says a 2022 study. According to a…
Increasing salt content in food and the risk of early death
Researchers from Tulane University in Louisiana published their findings in the peer-reviewed European Heart Journal. According to a…
Researchers discover a Brain Signal Pathway that regulates food Intake
According to the study, a set of nerve cells in the hypothalamus known as AgRP neurons, which emit…
In elderly adults with heart valve problems, calcium supplementation are connected to an early mortality
According to study published online in the journal Heart, calcium supplements, which are routinely given to elderly individuals…
